Cinnamon Sticks 3in

Cinnamon Sticks | Cinnamomum spp.

The Ancient Spice of Warmth, Vitality & Restoration

Treasured for thousands of years in Ayurvedic, Traditional Chinese, and ancient Egyptian traditions, Cinnamon is a beautifully aromatic botanical celebrated for its warming properties, rich flavor, and longstanding medicinal heritage.

Naturally containing cinnamaldehyde, polyphenols, and other beneficial plant compounds, Cinnamon has traditionally been used to support digestion, circulation, metabolic wellness, and overall vitality.

Botanical Profile

Botanical Name: Cinnamomum spp.

Plant Part: Inner Bark

Key Constituents: Cinnamaldehyde, polyphenols, and aromatic compounds.

Flavor Profile: Sweet, warm, woody, richly aromatic, and gently spicy.

Naturally Caffeine-Free

Serving Inspiration: Steep or gently simmer cinnamon sticks for a fragrant herbal infusion, or add them to tea blends, chai, and warming beverages.

Rooted in Nature • Made with Intention

Safety: Culinary amounts are generally well tolerated. Cassia cinnamon contains more coumarin than Ceylon cinnamon, and frequent high intake may pose liver risks. Cinnamon may also interact with diabetes medications. Avoid concentrated medicinal use during pregnancy or breastfeeding without professional guidance. Cinnamon essential oil is highly concentrated and should not be consumed as a substitute for cinnamon sticks.